Omsom
Photo Credit: Omsom
Omsom
Omsom is a noodle brand founded by Vanessa and Kim Pham, two first-generation Vietnamese sisters on a mission to bring the vibrant and bold flavors of Asia to your table. With a name meaning noisy, rambunctious, and riotous in Vietnamese, Omsom proudly embraces its cultural heritage. The company has gained recognition from prestigious publications such as Vogue, The New York Times, CNN, and Food & Wine. Omsom offers an unapologetic explosion of taste, showcasing the authenticity of Asian cuisine without any compromise.
Vanessa and Kim's journey stems from their childhood experiences watching their mother cook traditional Vietnamese dinners from scratch. Guided by their Vietnamese roots and a passion for flavor, they left behind their careers in startups and consulting to build Omsom. Their vision is to reclaim and celebrate the multitudes found in Asian flavors, stories, and communities. By welcoming you into their house, they invite you to savor the fiery love letter they've crafted to their people, their food, and their Phamily, both ancestral and chosen.
